Saturday, June 29th, 10am-12pm, $65 per person, Instructor Uri Lavine, Demonstration
Indulge in the charm of a French brunch with our French Brunch cooking class! Explore classic techniques and create a delectable spread that’s sure to impress at your next gathering. Elevate your brunch experience with a touch of French culinary finesse!
Menu: Croque Monsier, Peaches and Cream Crepes, Orange Juice Mimosas