Thursday, August 1st, 6pm-8pm, $65 per person, Chef NIkki Pettineo, Demonstration
Explore the aromatic flavors of global cuisine at our World Cuisine Aromatics Cooking Class at Browns Kitchen! This immersive and sensory-rich class, led by the experienced Chef Nikki Pettineo, will take you on a culinary journey across continents. Discover the distinct and delightful aromas that define the world’s most beloved dishes, and learn how to incorporate these flavors into your cooking.
Menu: Creamy Mushroom Tarragon Soup, Roasted Chicken Epis, Fried Rice with Cantonese style Trinity